Research Catalog

Details

Additional authors

1. International Review of Food and Wine Associates

Publication date

1. Vol. 6, no. 6 (June 1983)-

Uniform title

1. Food & wine (New York, N.Y. : Online)

Alternative title

1. Food wine (N.Y.N.Y.)
2. Food & wine (New York, N.Y.)
3. Food and wine

Subject

1. Electronic journals
2. Wine and wine making > Periodicals
3. Cooking > Periodicals
4. Food > Periodicals

Genre/Form

1. Electronic journals.

Note

1. Title from cover.
2. Issues for <Apr. 1988-> published by: Amex Food & Wine Magazine Corp.

Access (note)

1. License restrictions may limit access.

File type (note)

1. Text (electronic journal).

Source of description (note)

1. Latest issue consulted: Vol. 11, no. 4 (Apr. 1988).

Title

1. Food & wine [electronic resource] : the guide to good taste.

Imprint

1. New York : International Review of Food & Wine Associates, 1983-

Current frequency

1. Monthly

Access

1. License restrictions may limit access.

File type

1. Text (electronic journal).

Connect to:

1. Available from home with a valid library card
2. Available onsite at NYPL

Added author

1. International Review of Food and Wine Associates.

Abbreviated title

1. Food wine (N.Y.N.Y.)

Continues

1. Monthly magazine of food and wine

Other form:

1. Online version: Food & wine (New York, N.Y.) (OCoLC)767536872

LCCN

1. 83647780

ISSN

1. 0741-9015 0741-9015 1