- Additional Authors
- Cassidy, Peter
- Description
- 1 online resource (224 pages) : colour illustrations
- Summary
- "It is time to take bread off the side plate and put it back where it belongs." Teaches you how to bake a wide variety of breads and shows how versatile bread is. Each bread has a "spin-off" dish - starter, salad, main course or dessert - that the loaf is very much part of
- Alternative Title
- Bread
- Subject
- Bread
- Genre/Form
- Cookbooks.
- Note
- Reproduction (note)
- Contents
- Equipment -- Ingredients -- Techniques -- Classic breads -- Soda breads -- Flatbreads -- Continental breads -- Sourdough -- Enriched breads.
- ISBN
- 9781408841228
- OCLC
- Author
Hollywood, Paul.
- Title
Paul Hollywood's bread : how to make great breads into even greater meals / photography by Peter Cassidy.
- Publisher
London : Bloomsbury, 2013.
- Type of Content
text
- Type of Medium
computer
- Type of Carrier
online resource
- Source of description
Print version record.
- Reproduction
Electronic reproduction. London : Bloomsbury Publishing, 2014. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 159032 KB) or Kobo app or compatible Kobo device (file size: N/A KB) or Amazon Kindle (file size: N/A KB).
- Connect to:
- Added Author
Cassidy, Peter, photographer.
- Other Form:
Print version: Hollywood, Paul. Paul Hollywood's bread. London : Bloomsbury, 2013 9781408840696 (OCoLC)830325773
- LCCN
2015431896
- Branch Call Number
eNYPL Book
