Research Catalog

Title

The Barbuto cookbook : California-Italian cooking from the beloved West Village restaurant / Jonathan Waxman ; foreword by Marcus Samuelsson.

Author

Waxman, Jonathan

Publication

• New York, NY : Abrams, [2020]
• ©2020

Supplementary Content

• Excerpt
• Image
• Thumbnail

Details

Additional Authors

Samuelsson, Marcus

Description

1 online resource

Subject

• Barbuto (Restaurant : New York, N.Y.)
• Cooking, American > California style
• Cooking, Italian

Note

• Includes index.

Reproduction (note)

• Electronic reproduction.

Contents

Cover -- Title Page -- Contents -- Foreword -- Introduction -- Pizze -- Antipasti: Includes Soups! -- Salads -- Primi ̃ Pasta, Risotto and Grains -- Fish and Seafood -- Poultry -- Carne -- Contorni ̃ Vegetables -- Sauces, Oils, and Pestos -- Cocktails -- Pastry -- Acknowledgments -- Index of Searchable Terms -- Copyright Page

ISBN

9781647001452

OCLC

• 1201196344
• 1201196344

Author

Waxman, Jonathan, author.

Title

The Barbuto cookbook : California-Italian cooking from the beloved West Village restaurant / Jonathan Waxman ; foreword by Marcus Samuelsson.

Publisher

New York, NY : Abrams, [2020]

Copyright Date

©2020

Type of Content

text

Type of Medium

computer

Type of Carrier

online resource

Source of description

Online resource; title from PDF title page (EBSCO, viewed October 22, 2020).

Reproduction

Electronic reproduction. New York : Abrams, 2020. Requires OverDrive Read (file size: N/A KB) or Adobe Digital Editions (file size: 47554 KB) or Kobo app or compatible Kobo device (file size: N/A KB) or Amazon Kindle (file size: N/A KB).

Connect to:

Access eNYPL

Excerpt

Image

Thumbnail

Added Author

Samuelsson, Marcus, writer of foreword.

Other Form:

Print version: 1419747630 9781419747632 (OCoLC)1140780642

Branch Call Number

eNYPL Book