Research Catalog
The best of America's test kitchen 2021 : best recipes, equipment reviews, and tastings
- Title
- The best of America's test kitchen 2021 : best recipes, equipment reviews, and tastings / by America's Test Kitchen.
- Publication
- Boston, Masschusetts : America's Test Kitchen, [2020]
Details
- Additional Authors
- America's Test Kitchen (Firm)
- Description
- ix, 326 pages : illustrations (chiefly color); 29 cm
- Subject
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Contents
- Soups, salads and starters -- Side dishes -- Pasta, pizza, sandwiches and more -- Meat -- Poultry and seafood -- Breakfast, brunch, and breads -- Desserts and drinks -- Test kitchen resources -- Nutritional information for our recipes -- Conversions & equivalents.
- ISBN
- 9781948703406
- 1948703408
- Title
- The best of America's test kitchen 2021 : best recipes, equipment reviews, and tastings / by America's Test Kitchen.
- Publisher
- Boston, Masschusetts : America's Test Kitchen, [2020]
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Summary
- Everyone can enjoy another great new year of the best new recipes, tastings, and testings handpicked by the editors at America's Test Kitchen This annual best-of-the-best collection of recipes, tastings, and testings has once again been carefully selected from the hundreds of recipes developed throughout the last year by the editors of Cook's Illustrated and Cook's Country magazines and from the new cookbooks The Perfect Pie, The Ultimate Burger, How to Cocktail, Bowls, Mediterranean Instant Pot, Everything Chocolate, and Easy Everyday Keto.
- Added Author
- America's Test Kitchen (Firm)
- Branch Call Number
- 641.5 B