Research Catalog
The modern kosher kitchen : more than 125 inspired recipes for a new generation of kosher cooks
- Title
- The modern kosher kitchen : more than 125 inspired recipes for a new generation of kosher cooks / Ronnie Fein.
- Author
- Fein, Ronnie,
- Publication
- Beverly, MA : Fair Winds Press, 2015.
Items in the Library & Off-site
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | *PVR 16-325 | Schwarzman Building - Dorot Jewish Division Room 111 |
Details
- Description
- 207 pages : color illustrations; 24 cm
- Subjects
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Contents
- Introduction: the surge in kosher cooking -- Appetizers -- Soups -- Salads -- Grains, beans, pasta, and vegetarian dishes -- Fish -- Meat -- Poultry -- Vegetables and side dishes -- Breakfast, brunch and sandwiches -- Budget meals -- Passover dishes -- Desserts.
- Call Number
- *PVR 16-325
- ISBN
- 9781592336357
- 1592336353
- Author
- Fein, Ronnie, author.
- Title
- The modern kosher kitchen : more than 125 inspired recipes for a new generation of kosher cooks / Ronnie Fein.
- Publisher
- Beverly, MA : Fair Winds Press, 2015.
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Summary
- This isn't your traditional kosher cookbook. Whether you're new to the kitchen, or new to keeping kosher, you'll love the array of creative and interesting recipes found in The Modern Kosher Kitchen. This modern cookbook includes recipes for preparing a family meal, hors d'oeuvres, vegetarian entrees, budget-friendly dishes, and new takes on holiday favorites for Passover and Hannukah. Don't worry about needing the talent or equipment of a professional chef. Ronnie Fein's recipes are creative and interesting, but never intimidating for home chefs. Throughout the pages of this cookbook, Ronnie also provides suggestions on what to serve with her dishes; how to change the dish from dairy to parve to meat (and vice versa); or how to change the recipe to suit a different need. You'll learn valuable tips on recipe shortcuts, information on unusual or new ingredients, and receive advice on product usage. Recreate your favorite family dishes and learn some new tricks with the help of The Modern Kosher Kitchen.
- Research Call Number
- *PVR 16-325