Research Catalog
The culinary imagination : from myth to modernity
- Title
- The culinary imagination : from myth to modernity / Sandra M. Gilbert.
- Author
- Gilbert, Sandra M.
- Publication
- New York : W.W. Norton & Company, [2014]
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 15-670 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xx, 404 pages : illustrations; 25 cm
- Subjects
- Bibliography (note)
- Includes bibliographical references (pages 361-377) and index.
- Call Number
- JFE 15-670
- ISBN
- 9780393067651
- 0393067653
- LCCN
- 2014008788
- OCLC
- 2014008788
- Author
- Gilbert, Sandra M.
- Title
- The culinary imagination : from myth to modernity / Sandra M. Gilbert.
- Publisher
- New York : W.W. Norton & Company, [2014]
- Edition
- First edition.
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Bibliography
- Includes bibliographical references (pages 361-377) and index.
- Research Call Number
- JFE 15-670