Research Catalog

Vegetarian everyday : healthy recipes from our green kitchen

Title
Vegetarian everyday : healthy recipes from our green kitchen / David Frenkiel & Luise Vindahl.
Author
Frenkiel, David
Publication
New York : Rizzoli, 2013.

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FormatAccessStatusCall NumberLocation
TextUse in libraryRequestJFF 13-760Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Vindahl, Luise
Description
vi, 247 pages : color illustrations; 26 cm.
Subjects
Genre/Form
Cookbooks.
Note
  • Includes index.
Contents
Inside our pantry -- Healthy start -- Basic methods -- Mornings -- Lighter meals -- Good to go -- Family dinners -- Small bites -- Drinks -- Sweets & treats.
Call Number
JFF 13-760
ISBN
  • 9780847839605
  • 0847839605
LCCN
2013930299
OCLC
805056481
Author
Frenkiel, David, author.
Title
Vegetarian everyday : healthy recipes from our green kitchen / David Frenkiel & Luise Vindahl.
Publisher
New York : Rizzoli, 2013.
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Summary
A fresh, seasonal take on vegetarian cooking--for the whole family. When David Frenkiel and Luise Vindahl became a couple, they decided to make a concerted effort to cook truly healthy food in their home together. When their daughter, Elsa, came along, this became even more important. They knew they wanted to stick to vegetarian, but they also knew the food had to be delicious, enticing, and wholesome. In this book they share more than 100 recipes they have developed in the past four years of building a family together. Vegetarian Everyday is filled with innovative ideas for using nutritious whole ingredients in new ways. The authors turn broccoli into pesto, make a pizza crust from ground cauliflower, and brighten mushroom burgers with grilled peaches. Among their most beloved recipes are Strawberry Gazpacho, Quinoa & Vegetable Chorizo Salad, Potato Pizza with Goat Cheese, Beet Bourguignon, and Chocolate & Blackberry Milkshake. Because the recipes avoid dairy, refined flour, and sugar, this book provides plenty of inspired dishes for those with allergies. Bursting with color and flavor, this is vegetarian cooking that the whole family can love.--Publisher's description.
Added Author
Vindahl, Luise, author.
Research Call Number
JFF 13-760
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