Title

Ciao Italia family classics : more than 200 treasured recipes from three generations of Italian cooks / Mary Ann Esposito ; photographs by John Hession.

Author

Esposito, Mary Ann.

Publication

New York : St. Martin's Press, 2011.

Items in the Library & Offsite

Details

Description

452 p. : col. ill.; 25 cm.

Uniform Title

Ciao Italia (Television program)

Subjects

• Cooking > Italy
• Cooking, Italian

Note

• Includes index.

Call Number

JFF 12-926

ISBN

• 9780312571214 (hardback)
• 0312571216 (hardback)

LCCN

2011025847

OCLC

757708407

Author

Esposito, Mary Ann.

Title

Ciao Italia family classics : more than 200 treasured recipes from three generations of Italian cooks / Mary Ann Esposito ; photographs by John Hession.

Imprint

New York : St. Martin's Press, 2011.

Edition

1st ed.

Summary

"On "Ciao Italia,"--which has been airing on PBS for more than twenty years--Mary Ann has taught millions of fans how to cook delicious, authentic Italian dishes. In her previous books, she has showed us how to make a quick meal with just five ingredients; she's helped us get dinner on the table in just 30 minutes; and she has encouraged us to slow down and take it easy in the kitchen while recreating the rich aromas of Italy. Now comes a treasure-trove of more than 200 time honored recipes, easy to make and guaranteed to please. You'll be dog-earing the pages to try such classics as: - Sicilian Rice Balls - Spaghetti with Tuna, Capers and Lemon - Risotto with Dried Porcini Mushrooms - Lasagne Verdi all Bolognese - Homemade Italian Sausage - Veal Cutlet Sorrento Style - Roasted Sea Bass with Fennel, Oranges and Olives - Almond Cheesecake - Orange Scented Madeleinettes Georgeous design, appetizing full-color photographs and homespun essays about Italian cooking and family traditions throughout, CIAO ITALIA FAMILY CLASSICS belongs in every"-- Provided by publisher.

Added Title

Ciao Italia (Television program)

Research Call Number

JFF 12-926