Research Catalog
Easy Chinese recipes : family favorites from dim sum to kung pao
- Title
- Easy Chinese recipes : family favorites from dim sum to kung pao / Bee Yinn Low ; foreword by Jaden Hair.
- Author
- Low, Bee Yinn.
- Publication
- Tokyo ; Rutland, Vt. : Tuttle Pub., c2011.
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 12-1147 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 143 p. : col. ill.; 27 cm.
- Summary
- Presents a collection of recipes for traditional and popular Chinese dishes, with tips on ingredients, equipment, and cooking techniques and divided into such categories as appetizers, soups, dumplings, meat dishes, vegetables, and desserts.
- Subjects
- Bibliography (note)
- Includes bibliographical references (p. 140) and index.
- Contents
- The basics -- Appetizers -- Soups -- Dim sum and dumplings -- Beef and pork -- Poultry -- Seafood -- Vegetables, tofu and eggs -- Noodles and rice -- Desserts and drinks.
- Call Number
- JFF 12-1147
- ISBN
- 9780804841474 (hbk.)
- 0804841470 (hbk.)
- LCCN
- 2010051700
- OCLC
- 696942341
- Author
- Low, Bee Yinn.
- Title
- Easy Chinese recipes : family favorites from dim sum to kung pao / Bee Yinn Low ; foreword by Jaden Hair.
- Imprint
- Tokyo ; Rutland, Vt. : Tuttle Pub., c2011.
- Edition
- 1st ed.
- Bibliography
- Includes bibliographical references (p. 140) and index.
- Research Call Number
- JFF 12-1147