Research Catalog
Dolci : Italy's sweets
- Title
- Dolci : Italy's sweets / Francine Segan.
- Author
- Segan, Francine.
- Publication
- New York : Stewart, Tabori & Chang, 2011.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 12-1206 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 208 p. : col. ill.; 27 cm.
- Summary
- Presents more than one hundred recipes for Italian desserts and pastries, from the traditional cannoli and biscotti to such regional specialties as licorice granita and chocolate eggplant.
- Subjects
- Genre/Form
- Cookbooks.
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JFF 12-1206
- ISBN
- 9781584798989 (alk. paper)
- 158479898X (alk. paper)
- LCCN
- 2010048546
- OCLC
- 694172090
- Author
- Segan, Francine.
- Title
- Dolci : Italy's sweets / Francine Segan.
- Imprint
- New York : Stewart, Tabori & Chang, 2011.
- Bibliography
- Includes bibliographical references and index.
- Research Call Number
- JFF 12-1206