Research Catalog

Women on food

Title
Women on food / Charlotte Druckman + 115 writers, chefs, critics, television stars, and eaters.
Publication
  • New York : Abrams Press, 2019.
  • ©2019

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 20-2467Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Druckman, Charlotte
Description
400 pages : illustrations (chiefly color); 23 cm
Summary
Women on Food unites the radical, diverging female voices of the food industry in this urgent, moving, and often humorous collection of essays, interviews, questionnaires, illustrations, quotes, and ephemera. Edited by Charlotte Druckman and featuring esteemed food journalists and thinkers, including Soleil Ho, Nigella Lawson, Diana Henry, Carla Hall, Samin Nosrat, Rachael Ray, and many others, this compilation illuminates the notable and varied women who make up the food world. Exploring issues from the #MeToo movement, gender bias in division of labor and the workplace, and the underrepresentation of women of color in leadership, to cultural trends including food and travel shows, the intersection of fashion and food, and the evolution of food writing in the last few decades, Women on Food brings together food's most vital female voices.
Subjects
Contents
Introduction -- Lexicon -- Serve it forth by Sadie Stein -- Interview by Betty Fussell -- Write this, not that! -- The fruit saver by Tejal Rao -- Interview by Pim Techamuanvivit -- Ms. Pac-Man's revenge by Soleil Ho -- Cook this, not that! -- Interview by Diana Henry -- The months of magical eating by Tienlon Ho -- The truth about my mother -- Father's day by Priya Krishna -- Interview by Cheryl Rogowski -- Community cup by Evelyn Hockstein -- Failing up... and down -- "Survival pending revolution" by Korsha Wilson -- Interview by Devita Davison -- You know what they say about people who make assumptions... -- Gael and Mimi by Charlotte Druckman -- Thank u -- Trapped in, dining out by Osayi Endolyn -- Horoscopes -- How fashion hijacked the food worold by Mari Uyehara -- Interview by Carla Hall -- "Oh god, a waitress" by Rebecca Flint Marx -- My boobs got in the way -- Interview by Rachael Ray -- Labor saving by Bee Wilson -- The best thing since sliced bread -- Who cares? by Emily Gould -- Interview by Nigella Lawson -- Comfort dishes by Carolita Johnson -- A toast! -- Interview by Preeti Mistry -- Sitting still by Von Diaz -- Ask me anything...? -- Interview by Jessica Harris -- The c-word by Charlotte Druckman -- If we were in charge of the world -- A good cookie by Dorie Greenspan -- Interview by Kim Severson -- A fig by any other name by Kristina Gill -- Bright ideas -- Thank u (reprise) -- The chorus -- Mother, 6:35 p.m. by Julia Kramer
Call Number
JFE 20-2467
ISBN
  • 9781419736353
  • 1419736353
LCCN
2018958809
OCLC
1112370616
Title
Women on food / Charlotte Druckman + 115 writers, chefs, critics, television stars, and eaters.
Publisher
New York : Abrams Press, 2019.
Copyright Date
©2019
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Added Author
Druckman, Charlotte, editor.
Research Call Number
JFE 20-2467
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