Weber's ultimate grilling

Title
Weber's ultimate grilling / Jamie Purviance ; photography by Ray Kachatorian.
Author
Purviance, Jamie
Publication
  • Boston : Houghton Mifflin Harcourt, 2019.
  • ©2019

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FormatAccessStatusCall NumberLocation
TextUse in libraryRequestJFF 19-640Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Description
351 pages : illustrations (chiefly color); 29 cm
Alternative Title
Ultimate grilling : a step-by-step guide to barbecue genius
Genre/Form
Cookbooks.
Note
  • Includes index.
Contents
Introduction -- The four T's. Temperature ; Time ; Grilling guides; Techniques ; Tools -- Starters -- Beef & lamb -- Pork -- Poultry -- Seafood -- Vegetables & sides -- Desserts -- The pantry. Rubs & pastes, ; Marinades & brines ; Sauces, dressings & more.
Call Number
JFF 19-640
ISBN
  • 9781328589934
  • 1328589935
  • 9780358157168
  • 0358157161
  • 9780358161486
  • 0358161487
  • 9780358197591
  • 0358197597
LCCN
2019010097
Author
Purviance, Jamie author.
Title
Weber's ultimate grilling / Jamie Purviance ; photography by Ray Kachatorian.
Publisher
Boston : Houghton Mifflin Harcourt, 2019.
Copyright Date
©2019
Type of Content
text
still image
Type of Medium
unmediated
Type of Carrier
volume
Summary
Much more than just a recipe collection, Purviance offers an entirely new take on grilling today. With these extensively tested recipes, anyone can be a barbecue genius. Foundational recipes for popular grilled foods-- steak, burgers, pork chops, ribs, chicken breasts and wings, and salmon fillets-- are covered. Weeknight-friendly recipe ideas for how to create wonderful variations are included, along with food science facts, and tips to help you get the absolute best results every time. -- adapted from back cover
Added Author
Kachatorian, Ray photographer.
Weber (Firm : Palatine, Ill.), issuing body.
Added Title
Ultimate grilling : a step-by-step guide to barbecue genius
Other Form:
Online version: Purviance, Jamie, author. Weber's ultimate grilling Boston : Houghton Mifflin Harcourt, 2019 9781328592767 (DLC) 2019013921
Research Call Number
JFF 19-640
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