Research Catalog

Baking for breakfast : 33 muffin, biscuit, egg, and other sweet and savory dishes for a special morning meal

Title
Baking for breakfast : 33 muffin, biscuit, egg, and other sweet and savory dishes for a special morning meal / Cheryl Day and Griffith Day.
Author
Day, Cheryl,
Publication
  • New York : Artisan, a Division of Workman Publishing Co., Inc., [2018]
  • ©2018

Items in the Library & Offsite


About 1 Item.
Still Loading More items...

FormatAccessStatusCall NumberLocation
TextUse in libraryRequestSc C 19-19Schomburg Center - Research & Reference

Details

Additional Authors
Day, Griffith,
Description
110 pages : color illustrations; 19 cm.
Series Statement
The Artisanal kitchen
Uniform Title
Artisanal kitchen.
Alternative Title
Artisanal kitchen. Baking for breakfast
Subjects
Genre/Form
Cookbooks.
Note
  • Includes index.
Call Number
Sc C 19-19
ISBN
  • 9781579658649
  • 1579658644
LCCN
2018003628
Author
Day, Cheryl, author.
Title
Baking for breakfast : 33 muffin, biscuit, egg, and other sweet and savory dishes for a special morning meal / Cheryl Day and Griffith Day.
Publisher
New York : Artisan, a Division of Workman Publishing Co., Inc., [2018]
Copyright Date
©2018
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Series
The Artisanal kitchen
Artisanal kitchen.
Summary
The single-subject Artisanal Kitchen series grows with three holiday-helping booksfeaturing recipes from Cheryl and Griffith Day, owners of Savannahs must-visit Back in the Day Bakery and award-winning authors of the New York Times bestselling Back in the Day Bakery Cookbook and the national bestselling Back in the Day Bakery Made with Love.
Local Subject
Black author.
Added Author
Day, Griffith, author.
Added Title
Artisanal kitchen. Baking for breakfast
Research Call Number
Sc C 19-19
View in Legacy Catalog