- Additional Authors
- OverDrive, Inc.
- Description
- 1 online resource (457 pages)
- Subject
- Genre/Form
- Cookbooks.
- Electronic books.
- Contents
- From San Francisco to Istanbul, from blog to book -- Before we begin -- Cookies -- Brownies -- Cakes, muffins, cheesecakes & meringues -- Tarts, galettes, pie, quiche, cobbler & crumble -- Breads & pastries -- Ice creams, frozen yogurt & sorbets -- Confections & drinks -- Jams & jellies -- Base recipes.
- ISBN
- Author
Sönmezsoy, Cenk, author.
- Title
The artful baker : extraordinary desserts from an obsessive home baker / Cenk Sönmezsoy, creator of Cafe Fernando.
- Publisher
New York : Abrams, [2017]
- Type of Content
text
- Type of Medium
computer
- Type of Carrier
online resource
- Summary
How does someone who avoids lifting a finger for any task make croissants at home-- and become an award-winning cookbook writer? Sönmezsoy returned to Istanbul from San Francisco, and found that he missed the food as much as he missed the city. He started a blog, posting recipes and pictures of foods he had baked. His first cookbook won a 'first place' in the Gourmand World Cookbook Awards. Now he shares his tips and tricks-- and recipes-- with you.
- Source of description
Print version record.
- Connect to:
- Added Author
OverDrive, Inc.
- Other Form:
Print version: Sonmezsoy, Cenk. Artful Baker : Extraordinary Desserts From an Obsessive Home Baker. Cork : Abrams, ©2017 9781419726491
- Branch Call Number
eNYPL Book