Research Catalog

L'hamburger di Frankenstein : la rivoluzione della carne sintetica

Title
L'hamburger di Frankenstein : la rivoluzione della carne sintetica / Paolo Benanti.
Author
Benanti, Paolo
Publication
Bologna : EDB, [2017]
Supplementary Content
TOC

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TextRequest in advance ReCAP 17-76684Offsite

Details

Description
90 pages; 18 cm.
Series Statement
Confini
Subjects
Bibliography (note)
  • Includes bibliographical references (pages 87-90).
Call Number
ReCAP 17-76684
ISBN
9788810570029
OCLC
  • 1011549045
  • IT4174495
Author
Benanti, Paolo, author.
Title
L'hamburger di Frankenstein : la rivoluzione della carne sintetica / Paolo Benanti.
Publisher
Bologna : EDB, [2017]
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Series
Confini
Bibliography
Includes bibliographical references (pages 87-90).
Connect to:
TOC
Research Call Number
ReCAP 17-76684
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