Research Catalog
Southern Italian family cooking
- Title
- Southern Italian family cooking / Carmela Sophia Sereno.
- Author
- Sereno, Carmela Sophia
- Publication
- London Robinson, an imprint of Constable & Robinson Ltd, 2014.
- ©2014
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFD 16-397 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- viii, 216 pages : illustrations; 20 cm
- Summary
- Healthy food on a sensible budget is important to many of us today but in Southern Italy, la cucina povera has been a philosophy for generations. These are delicious, filling recipes that will become family favourites in your own home, such as: Antipasti - traditional starters, cured meats with bread and vegetables in oil, slow cooked meals such as ragu - a delicious tomato based sauce with meat, stuffed peppers, using stale bread and herbs to fill peppers prior to baking, mussels in a tomato and white wine sauce and pork cotolette, pork escalopes covered in egg and seasoned breadcrumbs, flash fried.
- Alternative Title
- Southern Italian family cooking : simple, healthy and affordable food from Italy's cucina povera
- Subjects
- Genre/Form
- Cookbooks.
- Call Number
- JFD 16-397
- ISBN
- 9780716023746 (paperback)
- 0716023741 (paperback)
- OCLC
- 899227477
- Author
- Sereno, Carmela Sophia, author.
- Title
- Southern Italian family cooking / Carmela Sophia Sereno.
- Publisher
- London Robinson, an imprint of Constable & Robinson Ltd, 2014.
- Copyright Date
- ©2014
- Type of Content
- textstill image
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Research Call Number
- JFD 16-397