Research Catalog

The art of cookery made plain and easy. To which are added, one hundred and fifty new receipts, a copious index, and a modern bill of fare, for each month, in the manner the dishes are placed upon the table. By H. Glasse.

Title
The art of cookery made plain and easy. [electronic resource] : To which are added, one hundred and fifty new receipts, a copious index, and a modern bill of fare, for each month, in the manner the dishes are placed upon the table. By H. Glasse.
Author
Glasse, Hannah, 1708-1770.
Publication
Edinburgh : printed for Alexander Donaldson. Sold at his shop, No. 48, St. Paul's Church-Yard, London; and at Edinburgh, M.DCC.LXXXI. [1781]

Available Online

Full text online available from home with a valid library card and onsite at NYPL

Details

Description
vi,[18],440,[24]p.,fold.table; 12⁰.
Subject
  • Cooking > Early works to 1800
  • Cooking, English > Early works to 1800
Note
  • Reproduction of original from British Library.
Indexed In (note)
  • English Short Title Catalog
Reproduction (note)
  • Electronic reproduction.
OCLC
  • 642248146
  • ECCO1-T103505
Author
Glasse, Hannah, 1708-1770.
Title
The art of cookery made plain and easy. [electronic resource] : To which are added, one hundred and fifty new receipts, a copious index, and a modern bill of fare, for each month, in the manner the dishes are placed upon the table. By H. Glasse.
Imprint
Edinburgh : printed for Alexander Donaldson. Sold at his shop, No. 48, St. Paul's Church-Yard, London; and at Edinburgh, M.DCC.LXXXI. [1781]
Reproduction
Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements.
Indexed In:
English Short Title Catalog, T103505.
Connect to:
Full text online available from home with a valid library card and onsite at NYPL
Place of Publication
Great Britain Scotland Edinburgh.
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