- Description
- 76 p.; 16x23cm.
- Series Statement
- International Standards for Fruit and Vegetables, 1993-5668.
- Uniform Title
- International Standards for Fruit and Vegetables
- Alternative Title
- Pastèques
- Subject
- Contents
- I. DEFINITION OF PRODUCE II. PROVISIONS CONCERNING QUALITY A. Minimum requirements B. Maturity requirement C. Classification (i) Class I (ii) Class II III. PROVISIONS CONCERNING SIZING IV. PROVISIONS CONCERNING TOLERANCES A. Quality tolerances (i) Class I (ii) Class II B. Size tolerances V. PROVISIONS CONCERNING PRESENTATION A. Uniformity B. Packaging VI. PROVISIONS CONCERNING MARKING A. Identification B. Nature of produce C. Origin of the produce D. Commercial specifications E. Official control mark (optional) ILLUSTRATIONS INDEX GRADING TABLES
- ISBN
- 9789264178960
- LCCN
- 10.1787/9789264178960-en-fr
- Author
Organisation for Economic Co-operation and Development.
- Title
Watermelons [electronic resource] / Organisation for Economic Co-operation and Development = Pastèques / Organisation de coopération et de développement économiques
- Imprint
Paris : OECD Publishing, 2013.
- Series
International Standards for Fruit and Vegetables, 1993-5668.
International Standards for Fruit and Vegetables, 1993-5668.
- Summary
This book is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It provides explanatory notes and illustrations to facilitate the uniform interpretation of the current watermelons standard. This new brochure illustrates the standard text and demonstrates the quality parameters on high quality photographs. Thus it is a valuable tool for the inspection authorities, professional bodies and traders interested in international trade in watermelons. The brochure also includes a USB key containing the hyperlinked electronic version of the publication, as well as all illustrative materials in high definition photographs.
- Connect to:
- Indexed Term
Agriculture and Food
- Added Title
Pastèques
- Other Standard Identifier
10.1787/9789264178960-en-fr doi