Research Catalog

Autobiography of a delicatessen : Katz's

Title: Autobiography of a delicatessen : Katz's / photographs by Baldomero Fernandez ; text by Jake Dell ; foreword by Adam Richman ; edited by Beth Daugherty.
Author: Fernandez, Baldomero
Publication: New York : Bauer and Dean Publishers, [2013]

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Item details
Status	Format	Access	Call Number	Item Location
Request Scan Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.	Text	Use in library	*PXY 15-44	Schwarzman Building M2 - Dorot Jewish Division Room 111

Details

Description

379 pages : chiefly color illustrations; 23 cm

Alternative Title

Katz's

Subjects

Restaurants > New York (State) > New York > History
Delicatessens > New York (State) > New York > History
Katz's Delicatessen History
Restaurants > New York (State) > New York > History > Pictorial works
Delicatessens > New York (State) > New York > History > Pictorial works
Katz's Delicatessen History > Pictorial works
Jewish cooking > History > Pictorial works

Call Number

*PXY 15-44

ISBN

9780983863267 (pbk.)
0983863261 (pbk.)

LCCN

2013937727

OCLC

854617421
854617421

Author

Fernandez, Baldomero, photographer.

Title

Autobiography of a delicatessen : Katz's / photographs by Baldomero Fernandez ; text by Jake Dell ; foreword by Adam Richman ; edited by Beth Daugherty.

Publisher

New York : Bauer and Dean Publishers, [2013]

Type of Content

still image

text

Type of Medium

unmediated

Type of Carrier

volume

Summary

This first-ever book on Katz's captures the delicatessen's unique appeal that attracts food lovers from around the world. Though not a recipe book, the text discusses traditional Jewish deli foods, their origins and characteristics, and the photos give life to the mouth-watering pastrami and sour pickles... the next best thing to being there!

Added Title