Research Catalog

English housewifry Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; and how to prepare various Sorts of Soops, Made-Dishes, Pasts, Pickles, Cakes, Creams, Jellies, Made-Wines, &c. With cuts for the orderly placing the dishes and courses; also Bills of Fare, for every Month in the Year; and an Alphabetical Index of the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things useful, Substantial and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon.

Title
English housewifry [electronic resource] : Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; and how to prepare various Sorts of Soops, Made-Dishes, Pasts, Pickles, Cakes, Creams, Jellies, Made-Wines, &c. With cuts for the orderly placing the dishes and courses; also Bills of Fare, for every Month in the Year; and an Alphabetical Index of the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things useful, Substantial and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon.
Author
Moxon, Elizabeth.
Publication
Leedes : printed by James Lister; and sold by the author at Pontefract, and J. Swale, Bookseller in Leedes, [1752?]

Available Online

Full text online - available from home with a valid library card and onsite at NYPL

Details

Additional Authors
Gale (Firm)
Description
198[i.e.168],165-212,[22]p.,plate : ill.; 12⁰.
Uniform Title
Eighteenth century collections online.
Alternative Title
English housewifery
Subject
Cooking, English
Note
  • In this edition, the first line on p. 11 reads: 11. To strew [sic] a brisket of beef; the first p.168 is misnumbered 198.
  • Reproduction of original from British Library.
Indexed In (note)
  • English Short Title Catalog
Reproduction (note)
  • Electronic reproduction.
OCLC
  • 789668150
  • T201537
Author
Moxon, Elizabeth.
Title
English housewifry [electronic resource] : Exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery; and how to prepare various Sorts of Soops, Made-Dishes, Pasts, Pickles, Cakes, Creams, Jellies, Made-Wines, &c. With cuts for the orderly placing the dishes and courses; also Bills of Fare, for every Month in the Year; and an Alphabetical Index of the Whole. A Book necessary for Mistresses of Families, higher and lower Women Servants, and confined to Things useful, Substantial and Splendid, and calculated for the Preservation of Health, and upon the Measures of Frugality, being the Result of thirty Years Practice and Experience. By Elizabeth Moxon.
Imprint
Leedes : printed by James Lister; and sold by the author at Pontefract, and J. Swale, Bookseller in Leedes, [1752?]
Edition
The fourth edition.
Series
Eighteenth century collections online.
Reproduction
Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements.
Indexed In:
English Short Title Catalog, T201537.
Connect to:
Full text online - available from home with a valid library card and onsite at NYPL
Place of Publication
Great Britain England Leeds.
Added Author
Gale (Firm)
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