Research Catalog

The life of cheese crafting food and value in America

Title
The life of cheese [electronic resource] : crafting food and value in America / Heather Paxson.
Author
Paxson, Heather, 1968-
Publication
Berkeley : University of California Press, c2013.

Available Online

  • Available from home with a valid library card
  • Available onsite at NYPL

Details

Description
1 online resource (xiii, 303 p.) : ill.
Series Statement
California studies in food and culture ; v. 41
Uniform Title
Life of cheese (Online)
Alternative Title
Life of cheese (Online)
Subject
  • Cheesemaking > United States
  • Cheese industry > United States
  • Cheese > Social aspects > United STates
  • Food habits > United States
  • Local foods > United States
Bibliography (note)
  • Includes bibliographical references and index.
Access (note)
  • Access restricted to authorized users.
LCCN
2012026487
OCLC
ssj0000780381
Author
Paxson, Heather, 1968-
Title
The life of cheese [electronic resource] : crafting food and value in America / Heather Paxson.
Imprint
Berkeley : University of California Press, c2013.
Series
California studies in food and culture ; v. 41
Bibliography
Includes bibliographical references and index.
Access
Access restricted to authorized users.
Connect to:
Available from home with a valid library card
Available onsite at NYPL
View in Legacy Catalog