Research Catalog
Gluten-free in five minutes : 123 rapid recipes for breads, rolls, cakes, muffins, and more
- Title
- Gluten-free in five minutes : 123 rapid recipes for breads, rolls, cakes, muffins, and more / Roben Ryberg.
- Author
- Ryberg, Roben.
- Publication
- Cambridge, MA : Da Capo Lifelong, 2011.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 12-3359 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xxii, 170 p., [8] p. of plates : col. ill.; 23 cm.
- Summary
- Using just a few ordinary ingredients, a single flour, and a microwave, Ryberg shows you how to make fast and fabulous gluten-free breads, rolls, cakes, pizza crusts, tortillas, and more.
- Subject
- Note
- Includes index.
- Contents
- Foreword / Cynthia Kupper -- Introduction -- Kitchen and baking -- Breakfast -- Breads -- Rolls -- Flatbreads, tortillas, and pizza crusts -- Sides -- Yellow cakes and white cakes -- Chocolate cakes -- Other cakes -- Icings -- Snack cakes and cookies -- Quick breads and muffins -- Other desserts.
- Call Number
- JFE 12-3359
- ISBN
- 9780738214627 (pbk.)
- 0738214620
- LCCN
- 2011927206
- OCLC
- 657595686
- Author
- Ryberg, Roben.
- Title
- Gluten-free in five minutes : 123 rapid recipes for breads, rolls, cakes, muffins, and more / Roben Ryberg.
- Imprint
- Cambridge, MA : Da Capo Lifelong, 2011.
- Research Call Number
- JFE 12-3359