Research Catalog
De Semillas a Chocolate : La Historia Botánica y Fabricación del Chocolate = Nibs to Chocolate : The History, Botany and Making of Chocolate
- Title
- De Semillas a Chocolate : La Historia Botánica y Fabricación del Chocolate = Nibs to Chocolate : The History, Botany and Making of Chocolate / Harry Zelenko ; Translation by Luis Fernando Escobar.
- Author
- Zelenko, Harry
- Publication
- Cumbayá, Quito, Ecuador ; New York : Z A I Publications, [2011]
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Not available - Please for assistance. | Text | Request in advance | ReCAP 13-30150 | Offsite |
Details
- Additional Authors
- Zelenko, Harry
- Description
- 1 volume (unpaged) : color illustrations; 15 cm
- Alternative Title
- Nibs to Chocolate : The History, Botany and Making of Chocolate
- Subjects
- Language (note)
- In Spanish with English translation; texts bound back-to-back and inverted (tête-bêche format).
- Call Number
- ReCAP 13-30150
- ISBN
- 9789942037237
- 9942037233
- OCLC
- 780170352
- 780170352
- Author
- Zelenko, Harry, author.
- Title
- De Semillas a Chocolate : La Historia Botánica y Fabricación del Chocolate = Nibs to Chocolate : The History, Botany and Making of Chocolate / Harry Zelenko ; Translation by Luis Fernando Escobar.
- Imprint
- Cumbayá, Quito, Ecuador ; New York : Z A I Publications, [2011]
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Language
- In Spanish with English translation; texts bound back-to-back and inverted (tête-bêche format).
- Added Author
- Container of (expression): Zelenko, Harry, author. Nibs to chocolate. Spanish.Container of (expression): Zelenko, Harry, author. Nibs to chocolate. English.
- Research Call Number
- ReCAP 13-30150