Research Catalog
Una storia napoletana : pizzerie e pizzaiuoli tra Sette e Ottocento
- Title
- Una storia napoletana : pizzerie e pizzaiuoli tra Sette e Ottocento / Antonio Mattozzi ; prefazione di Guido D'Agostino.
- Author
- Mattozzi, Antonio.
- Publication
- Bra (Cn) [i.e. Cuneo, Italy] : Slow food, 2009.
- Supplementary Content
- Contents
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | ReCAP 11-2790 | Offsite |
Details
- Description
- 213 p. : ill., map; 21 cm.
- Series Statement
- AsSaggi
- Subjects
- Naples (Italy) > Social life and costums
- Pizza chefs > Italy > Naples > History > 18th century
- Pizza chefs > Italy > Naples > History > 19th century
- Pizzerias > Italy > Naples > History > 19th century
- Pizzerias > Italy > Naples > History > 18th century
- Bibliography (note)
- Includes bibliographical references (p. 211-213).
- Call Number
- ReCAP 11-2790
- ISBN
- 9788884991881
- LCCN
- 2010465713
- OCLC
- 681707333
- 0681707333
- it 10867139
- Author
- Mattozzi, Antonio.
- Title
- Una storia napoletana : pizzerie e pizzaiuoli tra Sette e Ottocento / Antonio Mattozzi ; prefazione di Guido D'Agostino.
- Imprint
- Bra (Cn) [i.e. Cuneo, Italy] : Slow food, 2009.
- Series
- AsSaggi
- Bibliography
- Includes bibliographical references (p. 211-213).
- Connect to:
- Research Call Number
- ReCAP 11-2790