Research Catalog
Encyclopedia of pasta
- Title
- Encyclopedia of pasta / Oretta Zanini De Vita ; translated by Maureen B. Fant ; with a foreword by Carol Field.
- Author
- Zanini De Vita, Oretta, 1936-
- Publication
- Berkeley : University of California Press, c2009.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 09-5351 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xxi, 374 p. : ill., map; 24 cm.
- Series Statement
- California studies in food and culture ; 26
- Uniform Title
- Pasta, atlante dei prodotti tipici. English
- California studies in food and culture ; 26.
- Alternative Title
- Pasta, atlante dei prodotti tipici.
- Subjects
- Note
- Translated from the Italian.
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JFE 09-5351
- ISBN
- 9780520255227 (cloth : alk. paper)
- 0520255224 (cloth : alk. paper)
- LCCN
- 2009010522
- OCLC
- 317461654
- Author
- Zanini De Vita, Oretta, 1936-
- Title
- Encyclopedia of pasta / Oretta Zanini De Vita ; translated by Maureen B. Fant ; with a foreword by Carol Field.
- Imprint
- Berkeley : University of California Press, c2009.
- Series
- California studies in food and culture ; 26California studies in food and culture ; 26.
- Bibliography
- Includes bibliographical references and index.
- Research Call Number
- JFE 09-5351