Research Catalog

Onion : the essential cook's guide to onions, garlic, leeks, scallions, shallots and chives

Title
Onion : the essential cook's guide to onions, garlic, leeks, scallions, shallots and chives / Brian Glover.
Author
Glover, Brian, 1958-
Publication
New York : Lorenz, 2001.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFF 02-697Schwarzman Building - Main Reading Room 315

Details

Description
256 p. : ill. (some col.); 30 cm.
Subjects
Note
  • Includes index.
Call Number
JFF 02-697
ISBN
0754806324
Author
Glover, Brian, 1958-
Title
Onion : the essential cook's guide to onions, garlic, leeks, scallions, shallots and chives / Brian Glover.
Imprint
New York : Lorenz, 2001.
Research Call Number
JFF 02-697
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