Research Catalog
The handling and precooling of Florida lettuce and celery
- Title
- The handling and precooling of Florida lettuce and celery / by H.J. Ramsey and E.L. Markell.
- Author
- Ramsey, H. J.
- Publication
- Washington, D.C. : U.S. Dept. of Agriculture, 1917.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | VPZ (United States. Dept. of agriculture. Department bulletin. no. 601) | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Markell, Edward Louis, 1888-
- Description
- 29 p. : ill.; 24 cm.
- Series Statement
- Bulletin / United States Department of Agriculture ; no. 601
- Uniform Title
- Bulletin (United States. Dept. of Agriculture) ; no. 601.
- Subjects
- Note
- Caption title.
- "December 21, 1917."
- Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 601)
- OCLC
- 16572001
- Author
- Ramsey, H. J.
- Title
- The handling and precooling of Florida lettuce and celery / by H.J. Ramsey and E.L. Markell.
- Imprint
- Washington, D.C. : U.S. Dept. of Agriculture, 1917.
- Series
- Bulletin / United States Department of Agriculture ; no. 601Bulletin (United States. Dept. of Agriculture) ; no. 601.
- Added Author
- Markell, Edward Louis, 1888-
- Research Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 601)