Research Catalog
The determination of bacteria in ice cream
- Title
- The determination of bacteria in ice cream / by S. Henry Ayers and W.T. Johnson, Jr.
- Author
- Ayers, S. Henry (Samuel Henry)
- Publication
- Washington, D.C. : U.S. Dept. of Agriculture, 1917.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | VPZ (United States. Dept. of agriculture. Department bulletin. no. 563) | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Johnson, W. T. (William Trimble)
- Description
- 16 p.; 24 cm.
- Series Statement
- Bulletin / United States Department of Agriculture ; no. 563
- Uniform Title
- Bulletin (United States. Dept. of Agriculture) ; no. 563.
- Subject
- Note
- Caption title.
- "June 19, 1917."
- "Professional paper."
- Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 563)
- OCLC
- 16571066
- Author
- Ayers, S. Henry (Samuel Henry)
- Title
- The determination of bacteria in ice cream / by S. Henry Ayers and W.T. Johnson, Jr.
- Imprint
- Washington, D.C. : U.S. Dept. of Agriculture, 1917.
- Series
- Bulletin / United States Department of Agriculture ; no. 563Bulletin (United States. Dept. of Agriculture) ; no. 563.
- Added Author
- Johnson, W. T. (William Trimble)
- Research Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 563)