Research Catalog
Eleven important wild-duck foods
- Title
- Eleven important wild-duck foods / by W.L. McAtee.
- Author
- McAtee, W. L. (Waldo Lee), 1883-1962.
- Publication
- Washington, D.C. : U.S. Dept. of Agriculture, 1915.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | VPZ (United States. Dept. of agriculture. Department bulletin. no. 205) | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 25 p. : ill., maps; 23 cm.
- Series Statement
- Bulletin of the U.S. Department of Agriculture ; no. 205
- Subject
- Note
- Caption title.
- Contribution from the Bureau of Biological Survey.
- Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 205)
- LCCN
- agr15000789
- OCLC
- 6576202
- Author
- McAtee, W. L. (Waldo Lee), 1883-1962.
- Title
- Eleven important wild-duck foods / by W.L. McAtee.
- Imprint
- Washington, D.C. : U.S. Dept. of Agriculture, 1915.
- Series
- Bulletin of the U.S. Department of Agriculture ; no. 205
- Research Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 205)