Research Catalog
The complete cellarman; or, Innkeeper and publican's sure guide: containing directions of the greatest importance to their welfare ... with the most approved and recent recipes, for purchasing and reducing brandies, rums, gins, and making all cordials ... To which is added, an approved and recently adopted mode of brewing malt liquor ...
- Title
- The complete cellarman; or, Innkeeper and publican's sure guide: containing directions of the greatest importance to their welfare ... with the most approved and recent recipes, for purchasing and reducing brandies, rums, gins, and making all cordials ... To which is added, an approved and recently adopted mode of brewing malt liquor ...
- Author
- Sabine, H.
- Publication
- London, The author, 1818.
Details
- Description
- iv, 6-48 p.; 19 cm.
- Alternative Title
- Complete cellarman
- Innkeeper and publican's sure guide
- Subjects
- Note
- Preface signed: H. Sabine.
- Call Number
- *C p.v. 3975
- OCLC
- 44912954
- Author
- Sabine, H.
- Title
- The complete cellarman; or, Innkeeper and publican's sure guide: containing directions of the greatest importance to their welfare ... with the most approved and recent recipes, for purchasing and reducing brandies, rums, gins, and making all cordials ... To which is added, an approved and recently adopted mode of brewing malt liquor ...
- Imprint
- London, The author, 1818.
- Edition
- 11. ed. enl. and imp.
- Research Call Number
- *C p.v. 3975