Research Catalog

De l'vsage du caphé, dv thé, et dv chocolate.

Title
De l'vsage du caphé, dv thé, et dv chocolate.
Author
Dufour, Philippe Sylvestre, 1622-1687.
Publication
Lyon, Chez Iean Girin, & Barthelemy Riviere, 1671.

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*KB 1671 (Dufour, P. S. De l'vsage du caphe, dv the, et dv chocolate)Schwarzman Building - Rare Book Collection Room 328

Details

Additional Authors
Description
12 p., l., 188 p., 2 l. illus.; 15 cm. (12mo.)
Alternative Title
De l'usage du caphé, du thé, et du chocolate
Subjects
Note
  • Comprises (p. 1-30) a translation of F. Peters' "de potu coffi," Francofvrti, 1666 (q.v.), further remarks on coffee based on the work of Naironi; "Dv thé," based on the work of Alexandre de Rhodes, de Nieuhoff, etc.; a translation by R. Moreau of A. Colmenero's discourse on chocolate, and a translation from the Spanish of B. Marradon's dialogue on chocolate.
Indexed In (note)
  • Vicaire: Bibliographie gastronomique,
  • Mueller: BIbl. des Kaffee,
  • Haag, E. La France protestante,
Call Number
*KB 1671 (Dufour, P. S. De l'vsage du caphé, dv thé, et dv chocolate)
Author
Dufour, Philippe Sylvestre, 1622-1687.
Title
De l'vsage du caphé, dv thé, et dv chocolate.
Imprint
Lyon, Chez Iean Girin, & Barthelemy Riviere, 1671.
Indexed In:
Vicaire: Bibliographie gastronomique, 850
Mueller: BIbl. des Kaffee, p. 66
Haag, E. La France protestante, t. 4 (1853), p. 378; 2d ed., t. 5 (1886), col. 685
Local Note
Penultimate leaf blank; last leaf (blank?) wanting.
Connect to:
Added Author
Colmenero de Ledesma, Antonio.
Marradon, Bartolomeo.
Peters, F. J.
Added Title
De l'usage du caphé, du thé, et du chocolate
Research Call Number
*KB 1671 (Dufour, P. S. De l'vsage du caphé, dv thé, et dv chocolate)
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