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The ice book : being a compendious & concise history of everything connected with ice from its first introduction into Europe as an article of luxury to the present time : with an account of the artificial manner of producing pure & solid ice, and a valuable collection of the most approved recipes for making superior water ices and ice creams at a few minutes' notice

Title
The ice book : being a compendious & concise history of everything connected with ice from its first introduction into Europe as an article of luxury to the present time : with an account of the artificial manner of producing pure & solid ice, and a valuable collection of the most approved recipes for making superior water ices and ice creams at a few minutes' notice / by Thomas Masters.
Author
Masters, Thomas, patentee of a freezing apparatus.
Publication
London : Simpkin, Marshall & Co, 1844.

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TextSupervised use VOI (Masters, T. Ice book)Offsite

Details

Description
xii, 198 p., 6 leaves of plates : ill.; 23 cm.
Subjects
Note
  • Errata slip inserted.
Call Number
VOI (Masters, T. Ice book)
LCCN
07031746
OCLC
10631596
Author
Masters, Thomas, patentee of a freezing apparatus.
Title
The ice book : being a compendious & concise history of everything connected with ice from its first introduction into Europe as an article of luxury to the present time : with an account of the artificial manner of producing pure & solid ice, and a valuable collection of the most approved recipes for making superior water ices and ice creams at a few minutes' notice / by Thomas Masters.
Imprint
London : Simpkin, Marshall & Co, 1844.
Research Call Number
VOI (Masters, T. Ice book)
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