Research Catalog
The Fish inspection act and regulations made thereunder governing the making of barrels and other containers; the curing and packing pickled herring, mackerel, etc.; the smoking of herring, the curing and packing of dry salted herring, and the standards for dried and salted cod, etc.
- Title
- The Fish inspection act and regulations made thereunder governing the making of barrels and other containers; the curing and packing pickled herring, mackerel, etc.; the smoking of herring, the curing and packing of dry salted herring, and the standards for dried and salted cod, etc.
- Author
- Canada.
- Publication
- Ottawa, F.A. Acland, printer, 1932.
Details
- Description
- 26 p.; 25 cm.
- Uniform Title
- Laws, etc.
- Alternative Title
- Laws, etc.
- Subjects
- Note
- At head of title: Canada.
- Call Number
- VTB p.v. 145
- OCLC
- 39295565
- Author
- Canada.
- Title
- The Fish inspection act and regulations made thereunder governing the making of barrels and other containers; the curing and packing pickled herring, mackerel, etc.; the smoking of herring, the curing and packing of dry salted herring, and the standards for dried and salted cod, etc.
- Imprint
- Ottawa, F.A. Acland, printer, 1932.
- Research Call Number
- VTB p.v. 145