Research Catalog
What can we have to-day? Menus and recipes for breakfast, luncheon, dinner and supper.
- Title
- What can we have to-day? Menus and recipes for breakfast, luncheon, dinner and supper.
- Publication
- London [etc.] Ward, Lock & Co., Ltd. [1937]
Details
- Description
- 96 p. front.; 19 cm.
- Series Statement
- The little books that tell you how
- Subject
- Cooking, English
- Call Number
- VTB p.v. 198
- OCLC
- 39198612
- Title
- What can we have to-day? Menus and recipes for breakfast, luncheon, dinner and supper.
- Imprint
- London [etc.] Ward, Lock & Co., Ltd. [1937]
- Series
- The little books that tell you how
- Research Call Number
- VTB p.v. 198