- Additional Authors
- American Food Journal Institute.
- Description
- 64 p.; 25 cm.
- Alternative Title
- Nutritive value of chocolate and cocoa.
- Subjects
- Note
- Preface signed: Edith C. Williams, director, The American Food Journal Institute.
- Translations by G. Pontnoff (Spanish and German), Mrs. Eleanor Webb (German), Edith C. Williams (Latin and French)
- Call Number
- VTB p.v. 95, no. 8
- LCCN
- 25027960
- OCLC
- 19464497
- Author
Hershey Chocolate Company.
- Title
A bibliography of the nutritive value of chocolate and cocoa with quotations and summaries prepared for the Hershey Chocolate Company, by the American Food Journal Institute.
- Imprint
Hershey, Pa., Hershey Chocolate Company [1925?]
- Added Author
American Food Journal Institute.
- Added Title
Nutritive value of chocolate and cocoa.
- Research Call Number
VTB p.v. 95, no. 8