Research Catalog

Vegetable bottling and fruit preserving without sugar.

Title
Vegetable bottling and fruit preserving without sugar. By Vincent and Georgiana Banks. Edited by the Rev. W. Wilks ... Including many valuable recipes for fruit-cheese, jams, jellies, and marmalade; also pickles, sauces, chutneys, etc.
Author
Banks, Vincent.
Publication
[London, Smith & Ebbs, Ltd., 1916?]

Details

Additional Authors
  • Banks, Georgiana.
  • Wilks, W. (William), 1843-1923.
Description
61 p.; 8vo.
Subject
  • Vegetables > Preserving
  • Fruit > Preserving
Call Number
VTB p.v. 23, no. 8
OCLC
39188293
Author
Banks, Vincent.
Title
Vegetable bottling and fruit preserving without sugar. By Vincent and Georgiana Banks. Edited by the Rev. W. Wilks ... Including many valuable recipes for fruit-cheese, jams, jellies, and marmalade; also pickles, sauces, chutneys, etc.
Imprint
[London, Smith & Ebbs, Ltd., 1916?]
Added Author
Banks, Georgiana.
Wilks, W. (William), 1843-1923.
Research Call Number
VTB p.v. 23, no. 8
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