Research Catalog
Treatise on the breeding and management of live stock ... : in which the principles and procedings of the new school of breeders are fully and experimentally discussed, to which are added directions for making butter and cheese, curing hams, pickling pork and tongues, preserving eggs, &c. &c. : with an appendix ...
- Title
- Treatise on the breeding and management of live stock ... : in which the principles and procedings of the new school of breeders are fully and experimentally discussed, to which are added directions for making butter and cheese, curing hams, pickling pork and tongues, preserving eggs, &c. &c. : with an appendix ... / by Richard Parkinson.
- Author
- Parkinson, Richard, 1748-1815.
- Publication
- London : Cadell and Davies, 1810.
Items in the Library & Off-site
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2 Items
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
v. 2 | Text | Request in advance | VPO (Parkinson, R. Treatise on the breeding and management of live stock) v. 2 | Offsite | |
v. 1 | Text | Request in advance | VPO (Parkinson, R. Treatise on the breeding and management of live stock) v. 1 | Offsite |
Details
- Description
- 2 v.; 22cm.
- Subjects
- Call Number
- VPO (Parkinson, R. Treatise on the breeding and management of live stock)
- OCLC
- 27112885
- Author
- Parkinson, Richard, 1748-1815.
- Title
- Treatise on the breeding and management of live stock ... : in which the principles and procedings of the new school of breeders are fully and experimentally discussed, to which are added directions for making butter and cheese, curing hams, pickling pork and tongues, preserving eggs, &c. &c. : with an appendix ... / by Richard Parkinson.
- Imprint
- London : Cadell and Davies, 1810.
- Connect to:
- Research Call Number
- VPO (Parkinson, R. Treatise on the breeding and management of live stock)