Research Catalog
The history of a mouthful of bread: and its effect on the organization of men and animals.
- Title
- The history of a mouthful of bread: and its effect on the organization of men and animals. By Jean Macé. Translated from the eighth French edition, by Mrs. Alfred Gatty.
- Author
- Macé, Jean, 1815-1894.
- Publication
- New York, Harper & Bros., 1898.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | QCF (Mace, J. History of a mouthful of bread) | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Gatty, Alfred, Mrs., 1809-1873.
- Description
- 398 p., 1 l.; 12mo.
- Subject
- Call Number
- QCF (Macé, J. History of a mouthful of bread)
- OCLC
- 38843233
- Author
- Macé, Jean, 1815-1894.
- Title
- The history of a mouthful of bread: and its effect on the organization of men and animals. By Jean Macé. Translated from the eighth French edition, by Mrs. Alfred Gatty.
- Imprint
- New York, Harper & Bros., 1898.
- Edition
- First American edition, reprinted from the above, carefully revised and compared with the seventeenth French edition.
- Added Author
- Gatty, Alfred, Mrs., 1809-1873. Translator
- Research Call Number
- QCF (Macé, J. History of a mouthful of bread)