Research Catalog
Bread-analysis; a practical treatise on the examination of flour and bread.
- Title
- Bread-analysis; a practical treatise on the examination of flour and bread. By J. Alfred Wanklyn and W.J. Cooper.
- Author
- Wanklyn, James Alfred, 1834-1906.
- Publication
- London: Trubner & Co., 1886.
Available Online
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person. | Text | Use in library | VTI (Wanklyn, J. A. Bread-analysis) | Schwarzman Building M2 - General Research Room 315 |
Details
- Additional Authors
- Cooper, William John.
- Description
- 78 p.; 19 cm.
- Subjects
- Call Number
- VTI (Wanklyn, J. A. Bread-analysis)
- OCLC
- 11181727
- Author
- Wanklyn, James Alfred, 1834-1906.
- Title
- Bread-analysis; a practical treatise on the examination of flour and bread. By J. Alfred Wanklyn and W.J. Cooper.
- Imprint
- London: Trubner & Co., 1886.
- Connect to:
- Added Author
- Cooper, William John.
- Research Call Number
- VTI (Wanklyn, J. A. Bread-analysis)