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The complete house-keeper, and professed cook : calculated for the greater ease and assistance of ladies, house-keepers, cooks, &c. &c. : containing upwards of seven hundred practical and approved receipts ...

Title
The complete house-keeper, and professed cook : calculated for the greater ease and assistance of ladies, house-keepers, cooks, &c. &c. : containing upwards of seven hundred practical and approved receipts ... / by Mary Smith, late house-keeper to Sir Walter Blackett, bart. ...
Author
Smith, Mary, of Newcastle.
Publication
Newcastle : Printed by T. Slack, for the author, 1772.

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TextRestricted use *KU 01-248Schwarzman Building - Rare Book Collection Room 328

Details

Description
[4], iii-v, [1], [9]-392 p., [2] folded leaves of plates : ill.; 23 cm. (8vo)
Subjects
Note
  • Signatures: pi² [A]² B-3C⁴.
  • The ill. are engraved diagrams of table settings.
Indexed In (note)
  • ESTC (RLIN)
  • Maclean, V. Household and cookery books
  • Cagle, W.R. Matter of taste
Contents
(from title page) I. Rules for marketing -- II. Boiling, roasting, and broiling flesh, fish, and fowls ... -- III. Making made dishes of all sorts, puddings, pies, cakes, fritters, &c. -- IV. Pickling, preserving, and making wines ... -- V. Potting and collaring ... -- VI. Bills of fare for every month in the year ... illustrated with two elegant copper-plates of a first and second course for a genteel table.
Call Number
*KU 01-248
OCLC
  • 36972197
  • NYPGR36972197-B
Author
Smith, Mary, of Newcastle.
Title
The complete house-keeper, and professed cook : calculated for the greater ease and assistance of ladies, house-keepers, cooks, &c. &c. : containing upwards of seven hundred practical and approved receipts ... / by Mary Smith, late house-keeper to Sir Walter Blackett, bart. ...
Imprint
Newcastle : Printed by T. Slack, for the author, 1772.
Indexed In:
ESTC (RLIN) T92200
Maclean, V. Household and cookery books, p. 136
Cagle, W.R. Matter of taste, 1000
Local Note
Helen Hay Whitney Collection.
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Research Call Number
*KU 01-248
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