Research Catalog

Two hundred recipes for making desserts : including French pastries

Title: Two hundred recipes for making desserts : including French pastries / by Olive M. Hulse.
Author: Hulse, Olive M.
Publication: Chicago : Hopewell Press, 1916.

Filter by

Item details
Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.	Text	Use in library	E-10 3225	Schwarzman Building - Main Reading Room 315

Description

110 p.; 24 cm.

Subject

Call Number

E-10 3225

OCLC

7018141

Author

Hulse, Olive M.

Title

Two hundred recipes for making desserts : including French pastries / by Olive M. Hulse.

Imprint

Chicago : Hopewell Press, 1916.

Edition

4th ed.

Connect to:

Full text available via HathiTrust

Research Call Number

E-10 3225