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The bon vivant's companion: or, How to mix drinks, containing directions for mixing most of the beverages used in America, with the most popular British, French, German, Italian, and Spanish recipes embracing cocktails, punches, juleps, cobblers, etc. in endless variety. With acknowledgments to "The bartender's guide", "Jack's manual", "Americanus ebriatatus".

Title: The bon vivant's companion: or, How to mix drinks, containing directions for mixing most of the beverages used in America, with the most popular British, French, German, Italian, and Spanish recipes embracing cocktails, punches, juleps, cobblers, etc. in endless variety. With acknowledgments to "The bartender's guide", "Jack's manual", "Americanus ebriatatus". Compiled for his friends by George A. Zabriskie.
Author: Zabriskie, George A. (George Albert), 1868-1954.
Publication: Ormond beach, Fla., "The Doldrums", 1933.

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Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	Text	Request in advance	E-10 3996	Offsite

Details

Description

xii p., 1 l., 82 p. incl. col. front., col. illus.; 25 cm.

Subject

Liquors

Call Number

E-10 3996

LCCN

a 33000720

OCLC

1741856

Author

Zabriskie, George A. (George Albert), 1868-1954. Compiler

Title

The bon vivant's companion: or, How to mix drinks, containing directions for mixing most of the beverages used in America, with the most popular British, French, German, Italian, and Spanish recipes embracing cocktails, punches, juleps, cobblers, etc. in endless variety. With acknowledgments to "The bartender's guide", "Jack's manual", "Americanus ebriatatus". Compiled for his friends by George A. Zabriskie.

Imprint

Ormond beach, Fla., "The Doldrums", 1933.

Research Call Number

E-10 3996

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