Creole! The legendary cuisine of New Orleans: gumbo, jambalaya, grillades, fricassee; the great seafood specialties, the most opulent sweets, 55 authentic recipes plus fascinating lore for the cook.

Title
Creole! The legendary cuisine of New Orleans: gumbo, jambalaya, grillades, fricassee; the great seafood specialties, the most opulent sweets, 55 authentic recipes plus fascinating lore for the cook. Decorations by Mel Klapholz.
Author
Stanforth, Deirdre.
Publication
New York, Simon and Schuster [1969]

Items in the Library & Offsite


About 1 Item.
Still Loading More items...

FormatAccessStatusCall NumberLocation
TextRequest in advanceRequestB-10 4341Offsite

Details

Description
95 p. illus.; 15 cm.
Call Number
B-10 4341
ISBN
0671203541
LCCN
78084133 //r882
Author
Stanforth, Deirdre.
Title
Creole! The legendary cuisine of New Orleans: gumbo, jambalaya, grillades, fricassee; the great seafood specialties, the most opulent sweets, 55 authentic recipes plus fascinating lore for the cook. Decorations by Mel Klapholz.
Imprint
New York, Simon and Schuster [1969]
Research Call Number
B-10 4341
View in Legacy Catalog