Research Catalog
Food choice, acceptance, and consumption
- Title
- Food choice, acceptance, and consumption / edited by H.L. Meiselman and H.J.H. MacFie.
- Publication
- London ; New York : Blackie Academic & Professional, 1996.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 97-8062 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- xiv, 397 p. : ill.; 25 cm.
- Subjects
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JFE 97-8062
- ISBN
- 0751401927 (alk. paper)
- LCCN
- gb 96055242
- OCLC
- 34994859
- Title
- Food choice, acceptance, and consumption / edited by H.L. Meiselman and H.J.H. MacFie.
- Imprint
- London ; New York : Blackie Academic & Professional, 1996.
- Edition
- 1st ed.
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Meiselman, Herbert L.MacFie, H. J. H.
- Research Call Number
- JFE 97-8062