Research Catalog
Professor H. I. Blits' methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups, also the crystallizing and candying of fruits, etc., etc., etc. With new edition and supplement.
- Title
- Professor H. I. Blits' methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups, also the crystallizing and candying of fruits, etc., etc., etc. With new edition and supplement. [microform]
- Author
- Blits, H. I.
- Publication
- New York, H. I. Blits, c1890.
Items in the Library & Off-site
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1 Item
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
Not available - Please for assistance. | no. 1-5 | Text | Request in advance | *Z-7256 no. 1 no. 1-5 | Offsite |
Details
- Description
- 523 p.; 21 cm.
- Donor/Sponsor
- National Endowment for the Humanities Preservation Grant 2, 1992/1994.
- Alternative Title
- Prof. H. I. Blits' patented and improved methods of canning fruits, vegetables, etc.
- Fruit canning simplified.
- Subjects
- Note
- On cover: Prof. H. I. Blits' patented and improved methods of canning fruits, vegetables, etc.
- On spine: Fruit canning simplified.
- Pages [103]-523 have half-title: Cooking and housekeeping simplified ...
- Reproduction (note)
- Microfilm.
- Call Number
- *Z-7256 no. 2
- OCLC
- NYPG94-B18684
- Author
- Blits, H. I.
- Title
- Professor H. I. Blits' methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups, also the crystallizing and candying of fruits, etc., etc., etc. With new edition and supplement. [microform]
- Imprint
- New York, H. I. Blits, c1890.
- Reproduction
- Microfilm. New York : New York Public Library, 1994. 1 microfilm reel : 35 mm. (MN: *ZZ-34102).
- Added Title
- Prof. H. I. Blits' patented and improved methods of canning fruits, vegetables, etc.Fruit canning simplified.
- Research Call Number
- *Z-7256 no. 2 [Microfilm]