Research Catalog
Professor H. I. Blits' methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups, and the crystallizing and candying of fruits, etc., etc., etc.
- Title
- Professor H. I. Blits' methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups, and the crystallizing and candying of fruits, etc., etc., etc. [microform]
- Author
- Blits, H. I.
- Publication
- Brooklyn, N.Y., H. I. Blits, c1890.
Items in the Library & Off-site
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1 Item
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
no. 1-11 | Text | Request in advance | *Z-7274 no. 1 no. 1-11 | Offsite |
Details
- Description
- vi, 106 p.; 18 cm.
- Donor/Sponsor
- National Endowment for the Humanities Preservation Grant 2, 1992/1994.
- Alternative Title
- Prof. H. Blits' patented and improved methods of canning fruits, vegetables, etc.
- Subjects
- Note
- On cover: Prof. H. Blits' patented and improved methods of canning fruits, vegetables, etc.
- Reproduction (note)
- Microfilm.
- Call Number
- *Z-7274 no. 8
- OCLC
- NYPG94-B20378
- Author
- Blits, H. I.
- Title
- Professor H. I. Blits' methods of canning fruits and vegetables by hot air and steam, and berries by the compounding of syrups, and the crystallizing and candying of fruits, etc., etc., etc. [microform]
- Imprint
- Brooklyn, N.Y., H. I. Blits, c1890.
- Reproduction
- Microfilm. New York : New York Public Library, 1994. 1 microfilm reel ; 35 mm. (MN: *ZZ-34100).
- Added Title
- Prof. H. Blits' patented and improved methods of canning fruits, vegetables, etc.
- Research Call Number
- *Z-7274 no. 8 Original in VTG (Blits, H. Professor H. I. Blits' method of canning fruits and vegetables . . . ) [Microfilm]