Research Catalog
Les montagnes fromagères en France : terroirs, agriculture de qualité, appellations d'origines contrôlée
- Title
- Les montagnes fromagères en France : terroirs, agriculture de qualité, appellations d'origines contrôlée / Daniel Ricard.
- Author
- Ricard, Daniel.
- Publication
- Clermont-Ferrand : CERAMAC, 1994.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 96-457 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 495 p. : ill., maps; 24 cm.
- Series Statement
- CERAMAC ; 6
- Subjects
- Bibliography (note)
- Includes bibliographical references (p. 483-487).
- Call Number
- JFE 96-457
- ISBN
- 2908470055
- OCLC
- 32410760
- Author
- Ricard, Daniel.
- Title
- Les montagnes fromagères en France : terroirs, agriculture de qualité, appellations d'origines contrôlée / Daniel Ricard.
- Imprint
- Clermont-Ferrand : CERAMAC, 1994.
- Series
- CERAMAC ; 6
- Bibliography
- Includes bibliographical references (p. 483-487).
- Research Call Number
- JFE 96-457