Research Catalog
The nation's food : a statistical study of a physiological and social problem
- Title
- The nation's food : a statistical study of a physiological and social problem / by Raymond Pearl.
- Author
- Pearl, Raymond, 1879-1940.
- Publication
- Philadelphia : W. B. Saunders, 1920.
Available Online
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | VTE (Pearl, R. Nation's food. 1920) | Offsite |
Details
- Description
- 274 p. : ill., map; 23 cm.
- Subject
- Call Number
- VTE (Pearl, R. Nation's food. 1920)
- LCCN
- 20004023
- OCLC
- 3080944
- NYPGR3080944-B
- Author
- Pearl, Raymond, 1879-1940.
- Title
- The nation's food : a statistical study of a physiological and social problem / by Raymond Pearl.
- Imprint
- Philadelphia : W. B. Saunders, 1920.
- Local Note
- Also available on microfilm in: *Z-7290 no. 3.
- Connect to:
- Research Call Number
- VTE (Pearl, R. Nation's food. 1920)