Research Catalog
The chocolate edition
- Title
- The chocolate edition [videorecording] / [presented by] Great Chefs.
- Publication
- New Orleans, LA : Great Chefs, c1992.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Moving image | Request in advance | *UGS-441 [Video] | Offsite |
Details
- Additional Authors
- Description
- 1 videocassette (59 min.) : sd., col.; 1/2 in. +
- Alternative Title
- Great Chefs presents the chocolate edition
- Subjects
- Credits (note)
- Producers/writers, John Beyer, Terri Landry ; executive producer, John Shoup.
- System Details (note)
- VHS.
- Contents
- Chocolate cake and banana sauce (Robert Del Grande, Cafe Annie, Houston) -- Chocolate roulade (Rick O'Connell, San Francisco) -- Ibarra chocolate cake (Mark Miller, Coyote Cafe, Santa Fe) -- Mocha framboise (Donna Nordin, Cafe Terra Cotta, Tucson) -- Marquise au chocolate (Charles Rota, New Orleans) -- Chocolate cream pie (Kathy Ruiz, Houston) -- Chocolate bag filled with white chocolate mousse (Jackie Etcheber, Jackie's, Chicago) -- White chocolate ravioli (Jimmy Schmidt, Rattlesnake Club, Detroit)
- Call Number
- *UGS-441
- ISBN
- 0929714806
- 9780929714806
- 0929714806 (recipe book)
- OCLC
- 27804367
- Title
- The chocolate edition [videorecording] / [presented by] Great Chefs.
- Imprint
- New Orleans, LA : Great Chefs, c1992.
- System Details
- VHS.
- Performer
- Presenter, Mary Lou Conroy ; announcer, Andres Calandria.
- Credits
- Producers/writers, John Beyer, Terri Landry ; executive producer, John Shoup.
- Added Author
- Beyer, John.Landry, Terri.Great Chefs Television Productions.
- Research Call Number
- *UGS-441 [Video]