Notes on American confectionery [microform] : with methods of working different branches of candy making, ice cream and soda water

Title
Notes on American confectionery [microform] : with methods of working different branches of candy making, ice cream and soda water / by Perfecto.
Author
Huling, Charles C., 1852-
Publication
Philadelphia : [C.C. Huling], 1891.

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Vol/DateFormatAccessStatusCall NumberLocation
no. 1-7TextRequest in advanceRequest*Z-6834 no. 1-7Offsite

Details

Description
87 p.; 18 cm.
Donor/Sponsor
National Endowment for the Humanities Preservation Grant 2, 1992/1994.
Subjects
Note
  • Advertising matter interspersed throughout.
Reproduction (note)
  • Microfilm.
Call Number
*Z-6834 no. 1
Author
Huling, Charles C., 1852-
Title
Notes on American confectionery [microform] : with methods of working different branches of candy making, ice cream and soda water / by Perfecto.
Imprint
Philadelphia : [C.C. Huling], 1891.
Reproduction
Microfilm. New York : New York Public Library, 1993. 1 microfilm reel ; 35 mm. (MN: *ZZ-33342).
Added Title
National Endowment for the Humanities Preservation Grant 2, 1992/1994.
Research Call Number
*Z-6834 no. 1 [Microfilm]
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